Black tilapia is a popular freshwater fish, widely farmed due to its good adaptability and high nutritional value.
Frozen Whole Black Tilapia– Fresh & Convenient
Origin
Black tilapia originated in Africa, but is now farmed in many places around the world, especially Vietnam, China, Thailand.
Nutritional composition
Rich in protein, omega-3, vitamin D, B12, minerals such as calcium, iron, magnesium, helps strengthen cardiovascular health, bones and joints and the immune system.
Product characteristics
– Flavor: Firm fish meat, low in fat, slightly sweet.
– Application: Suitable for frying, grilling, steaming, making soup.
Packaging & storage
– Packaging: IQF, Bulk 1kg/bag * 10 bag/ctn
Storage: Below -18°C, can be kept for several months to a year.
– Defrosting: Should be defrosted in the refrigerator to preserve flavor.